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Continue ShoppingNusa Cana Tropical Island Rum
Made from Javanese sugarcane and yeast grown on red rice, this unusual rum is distilled twice in Chinese steel pot stills before being matured in teak casks for a “drier” finish. Sappy, caney, grassy aromas as well as white pepper, dried mango and icing sugar follow in an exotic, estery spirit with flavours of tinned peaches, white pepper and a finish that's unexpectedly spicy
Indonesia
37.5% | 370ml
VIC Packaged Liquor Licences - 32067634
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